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How to get kids to eat iron?

Published in Child Nutrition Iron 4 mins read

Ensuring children get enough iron is crucial for their growth and development. The key to encouraging kids to eat iron-rich foods involves offering appropriate options for their age and employing smart, engaging strategies during meal times.

How to Get Kids to Eat Iron

Getting kids to eat iron involves a combination of serving the right foods and using creative, patient approaches to make mealtime enjoyable and nutritious.

Why Iron is Essential for Children

Iron plays a vital role in a child's health, supporting healthy brain development, red blood cell production, and immune system function. A lack of iron can lead to fatigue, poor concentration, and impaired growth.

Iron-Rich Foods for All Ages

Introducing iron-rich foods early and consistently is key. Different foods are suitable for various age groups:

Age Group Iron-Rich Food Examples Notes
Babies Iron-fortified baby cereal, pureed meats (e.g., chicken, beef), pureed beans (e.g., lentils, black beans) Start with single-ingredient purees and observe for allergies.
Toddlers & Older Children Red meat (lean beef, lamb), chicken (dark meat), fish (tuna, salmon), beans (kidney, black), lentils, spinach, kale, fortified cereals Offer in small, manageable pieces. Get creative with preparations.
  • Plant-based sources: Beans, lentils, spinach, and fortified cereals are excellent options.
  • Animal-based sources: Red meat, chicken, and fish provide heme iron, which is more readily absorbed by the body.

Boost Iron Absorption with Vitamin C

To maximize the iron your child absorbs from plant-based foods, pair them with foods rich in Vitamin C. Vitamin C acts as a powerful enhancer for non-heme iron absorption.

Examples of Iron-Vitamin C Pairings:

  • Spinach salad with strawberries or citrus dressing
  • Lentil soup with a side of bell pepper strips
  • Fortified cereal with orange juice
  • Chicken and broccoli stir-fry
  • Hummus (chickpeas) with red bell pepper slices

Excellent sources of Vitamin C include:

  • Oranges, grapefruits, tangerines
  • Strawberries, kiwi, cantaloupe
  • Bell peppers (red, yellow, green)
  • Broccoli, tomatoes
  • Potatoes

Practical Strategies to Encourage Iron Intake

Making mealtime a positive experience can significantly increase a child's willingness to try new foods.

  1. Make it Fun and Engaging:
    • Creative Shapes: Use cookie cutters to make fun shapes out of meat, cheese, or fortified pancakes.
    • Colorful Plates: Combine a variety of colorful foods to make the meal visually appealing.
    • "Deconstructed" Meals: Offer components separately (e.g., a platter of chicken, beans, and spinach) and let kids assemble their own.
  2. Involve Kids in the Kitchen:
    • Allow children to help with age-appropriate tasks like washing vegetables, stirring ingredients, or setting the table. Kids are often more likely to eat foods they've helped prepare.
  3. Be a Role Model:
    • Eat iron-rich foods yourself and show enthusiasm for them. Children often mimic their parents' eating habits.
  4. Offer, Don't Force:
    • Repeatedly offer new foods without pressure. It can take multiple exposures (sometimes 10-15 times) for a child to accept a new food. Avoid power struggles over food.
  5. Sneak it In (Cleverly):
    • Blend pureed spinach or beans into smoothies, pasta sauces, or meatballs.
    • Add lentils to ground meat dishes like tacos or chili.
    • Use fortified cereals in homemade muffins or energy bites.
  6. Vary Preparation Methods:
    • If your child dislikes steamed spinach, try it lightly sautéed with garlic, or baked into a frittata. Experiment with different textures and flavors.
  7. Maintain a Consistent Meal Schedule:
    • Regular mealtimes and snacks help prevent children from becoming overly hungry and more resistant to trying new foods.
  8. Educate in Simple Terms:
    • Explain, in a way they can understand, that certain foods help them grow strong, run fast, or have energy for playing.

When to Consult a Healthcare Professional

If you have concerns about your child's iron intake or suspect they might have an iron deficiency, consult your pediatrician. They can assess your child's needs and provide personalized recommendations or supplements if necessary. For more information on children's nutrition, consider resources like the American Academy of Pediatrics or the USDA MyPlate.