Ova

Which tissue is found in mango peel?

Published in Plant Anatomy 3 mins read

Collenchyma tissue is found in the peel of mango, providing flexible support and protection.

The outer layer of many fruits, including the mango, contains specialized plant tissues that contribute to its structure and defense. Among these, collenchyma tissue plays a crucial role in maintaining the integrity and flexibility of the peel, particularly during the fruit's development.

Understanding Collenchyma Tissue

Collenchyma is a type of simple permanent tissue in plants, characterized by its living cells and unevenly thickened primary cell walls. Unlike other supporting tissues like sclerenchyma, collenchyma cells remain living at maturity, allowing them to provide flexible support to growing parts of the plant without hindering their elongation.

Key Characteristics of Collenchyma:

  • Living Cells: Collenchyma cells are alive at functional maturity, meaning they contain cytoplasm and a nucleus.
  • Unevenly Thickened Walls: Their primary cell walls are characteristically thickened at the corners or in specific areas, often with deposits of pectin and hemicellulose. This uneven thickening provides strength while retaining flexibility.
  • Elongated Shape: Collenchyma cells are typically elongated, providing tensile strength along the axis of growth.
  • Lack of Lignin: Unlike sclerenchyma, collenchyma walls do not contain lignin, which is a rigid polymer, thus contributing to their flexibility.

For a deeper dive into plant tissues, you can explore resources like Biology LibreTexts on Plant Tissues.

Role of Collenchyma in Mango Peel

In the mango peel, collenchyma tissue contributes significantly to the fruit's structural integrity and resistance to mechanical stress. Its presence ensures that the peel can:
  • Provide Flexible Support: The collenchyma offers mechanical strength to the developing fruit, allowing it to grow and expand without tearing, while also protecting the delicate inner tissues.
  • Resist Physical Damage: It helps the peel withstand minor impacts, bending, and other external pressures, acting as a protective barrier against environmental factors and pests.
  • Maintain Shape: By providing underlying structural support, collenchyma helps the mango maintain its characteristic shape as it ripens.

This tissue is commonly found in young stems, petioles (leaf stalks), and the outer layers of fruits and leaves where flexibility and support are essential for growth.

Comparison with Other Plant Tissues

To better understand collenchyma, it's helpful to briefly compare it with other fundamental plant tissues, particularly those involved in support.
Tissue Type Cell Status (at maturity) Cell Wall Type Primary Function Location Examples
Parenchyma Living Thin primary walls Storage, photosynthesis, healing Fleshy part of fruit, leaf mesophyll
Collenchyma Living Unevenly thickened primary walls Flexible support in growing parts Mango peel, young stems, petioles
Sclerenchyma Dead Thick, lignified secondary walls Rigid support, protection Seed coats, nut shells, wood, mature stems

Collenchyma strikes a balance between strength and elasticity, making it ideal for the outer layers of growing organs like fruit peels.

Practical Insights

The presence of collenchyma in mango peel is an excellent example of how plant anatomy is optimized for function. This tissue's ability to provide robust yet flexible support is vital for the survival and development of fruits. It allows the peel to stretch as the fruit expands and ripen, and provides a first line of defense against the elements. Understanding these tissue types is fundamental in fields such as horticulture, food science, and botany, where knowledge of plant structure informs cultivation practices and post-harvest handling.