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How many months do soybeans take to mature?

Published in Soybean Cultivation 5 mins read

Soybeans typically take between 3.5 to 4.5 months to reach full maturity, though this period can sometimes extend beyond that range depending on various factors.

A soybean plant generally requires anywhere from 100 to 130 days or even longer to complete its entire growth cycle, from the initial planting to when the pods and seeds are fully developed and ready for harvest. When converted to months, this duration translates to approximately 3.3 to 4.3 months, which is commonly understood as 3.5 to 4.5 months for practical purposes. This period covers all developmental stages, culminating in dry, mature seeds suitable for harvesting.

Factors Influencing Soybean Maturity

Several critical elements can significantly impact the precise timeline for soybean maturation:

  • Soybean Variety: Different soybean varieties are bred with specific maturity groups, dictating their inherent growth duration. Growers select varieties suited to their region's growing season.
  • Climate and Weather Conditions: Environmental factors such as temperature, rainfall, and sunlight exposure play a crucial role. Optimal conditions support steady development, whereas stressors like drought, excessive heat, or cool temperatures can either delay or, in some cases, prematurely accelerate maturity.
  • Day Length (Photoperiod): Soybeans are highly sensitive to the duration of daylight. For varieties classified as short-day types, longer daylight periods can delay the onset of flowering. This extended vegetative phase allows the plant to grow taller and develop more nodes before entering its reproductive stages.
  • Planting Date: The timing of planting can affect maturity. Planting too early into cold, wet soils can delay germination and initial growth, while planting too late might push the critical maturation phase into less favorable fall weather.
  • Soil Health and Fertility: Adequate soil nutrients are essential for robust plant development. Nutrient deficiencies or imbalances can stunt growth, thereby affecting the plant's ability to reach maturity on schedule.

Understanding Soybean Growth Stages

Soybean development is systematically divided into vegetative (V) and reproductive (R) stages, each characterized by specific plant changes. Knowing these stages helps growers manage their crop effectively.

Stage Category Stage Code Description Approximate Timing (After Emergence)
Vegetative (V) VE Emergence: The cotyledons (seed leaves) break through the soil surface. 0-5 days
VC Cotyledon Stage: The unifoliate (single) leaves are fully developed. 5-10 days
V1-Vn Trifoliate Leaf Stages: V1 represents the first fully developed trifoliate (three-leaflet) leaf, V2 the second, and so on, with 'n' indicating the total number of developed trifoliate leaves. Weeks 1-8+
Reproductive (R) R1 Beginning Bloom: At least one open flower is present at any node on the main stem. 6-8 weeks
R2 Full Bloom: There is an open flower at one of the two uppermost nodes on the main stem with a fully developed leaf. 7-9 weeks
R3 Beginning Pod: A pod that is 5 mm (3/16 inch) long is found at one of the four uppermost nodes on the main stem with a fully developed leaf. 8-10 weeks
R4 Full Pod: A pod that is 2 cm (3/4 inch) long is present at one of the four uppermost nodes on the main stem with a fully developed leaf. 9-11 weeks
R5 Beginning Seed: A seed that is 3 mm (1/8 inch) long is found in a pod at one of the four uppermost nodes on the main stem with a fully developed leaf. 10-13 weeks
R6 Full Seed: A pod containing a green seed that completely fills the pod cavity is present at one of the four uppermost nodes on the main stem with a fully developed leaf. 12-16 weeks
R7 Beginning Maturity: One normal pod on the main stem has reached its mature color (typically brown or tan). The plant begins the drying-down process. 14-18 weeks
R8 Full Maturity: 95% of the pods on the plant have reached their mature color. The plant is considered physiologically mature and ready for harvest. 15-19 weeks

Note: The approximate timings are general guidelines and can vary significantly based on environmental conditions and variety genetics.

Practical Insights for Soybean Growers

To optimize soybean development and achieve desired maturity:

  1. Select Appropriate Varieties: Carefully choose soybean varieties that are well-suited to the local climate, soil types, and the target maturity window. Consulting local agricultural extension services, such as those from university cooperative extension programs, can provide valuable, region-specific recommendations.
  2. Monitor Environmental Conditions: Keep a close watch on weather forecasts, particularly temperature and rainfall patterns. This information is crucial for making timely decisions regarding planting, irrigation, and proactive pest and disease management.
  3. Ensure Robust Soil Health: Regularly conduct soil tests to assess nutrient levels and pH. Amend the soil as needed to maintain optimal conditions that support healthy and consistent plant growth.
  4. Implement Integrated Pest and Disease Management: Adopt integrated pest management (IPM) strategies to protect plants from damage caused by pests and diseases, which can delay maturity and significantly reduce yields.
  5. Strategize Planting Dates: Plant soybeans when soil temperatures consistently register above 50°F (10°C) to ensure robust germination and emergence. Avoid planting too late in the season, as this can push the critical maturation phases into less favorable, colder fall weather, potentially impacting yield and quality.

For more detailed guidance on soybean cultivation and managing growth stages, reputable resources like the United Soybean Board offer comprehensive information and best practices for growers.