Ova

What is the second name of pineapple?

Published in Tropical Fruit Names 3 mins read

The second name of pineapple, widely recognized and used globally, is Ananas.

The pineapple, scientifically known as Ananas comosus, is a globally cherished tropical fruit with several distinct names reflecting its diverse origins and widespread appeal. While "pineapple" is its common English name, "Ananas" and "piña" are also prevalent and significant appellations.


Exploring the Names of Pineapple

The beautiful and delicious fruit we know as pineapple boasts a rich linguistic history. Understanding its various names provides insight into its global journey and cultural significance.

Ananas: The Universal Name

The name Ananas originates from the Tupi language of Brazil, specifically from the word nana, meaning "excellent fruit." This name was adopted by many European languages after the fruit's discovery by Europeans in the Americas. It is the botanical genus name for the fruit (Ananas comosus) and is commonly used in many countries, including France, Germany, Italy, Russia, and much of the world outside of English-speaking regions.

Piña: The Spanish Connection

Piña is the Spanish word for pineapple. Its name is derived from the fruit's resemblance to a pinecone. This term is widely used in Spanish-speaking countries and is also the root for the English word "pineapple" (pine + apple, referring to its appearance and sweet taste). The popular cocktail piña colada directly translates to "strained pineapple," highlighting this connection.

A Fruit of Global Significance

The pineapple's multiple names underscore its status as an "exotic fruit par excellence." It is not merely a delicious treat but also a significant agricultural commodity and a symbol of hospitality in many cultures. Globally, it stands as one of the most consumed tropical fruits, second only to the banana in popularity.

Key Facts about Pineapple:

  • Botanical Name: Ananas comosus
  • Origin: South America (Paraguay and southern Brazil)
  • Nutritional Value: Rich in Vitamin C, manganese, and bromelain (an enzyme).
  • Global Consumption: Among the top tropical fruits consumed worldwide.

Names of Pineapple at a Glance

Name Language/Origin Common Usage Notes
Pineapple English Primarily English-speaking countries Derived from its resemblance to a pinecone and sweet "apple" taste
Ananas Tupi (Brazil) Most European and non-English speaking countries Also its botanical genus name (Ananas comosus)
Piña Spanish Spanish-speaking countries, Latin America Directly means "pinecone" in Spanish

The versatility and delightful flavor of pineapple make it a staple in cuisines around the world, whether enjoyed fresh, canned, juiced, or as an ingredient in various dishes and beverages. Its different names are a testament to its widespread appeal and historical journey across continents.